{"title":"Kitchen Knives","description":"\u003cp\u003e\u003cspan\u003ePrecise cutting, clean slicing: Knives and cutters from RÖSLE.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"ros-112067","title":"Nakiri Knife WOLFGREY 18 cm","description":"\u003cp\u003eThe Nakiri knife is a real insider tip for anyone who likes to cut vegetables and herbs precisely and efficiently. The RÖSLE Nakiri knife impresses with its wide, straight blade, which is particularly suitable for even cuts and fine dicing. Whether zucchini, carrots, peppers or herbs - this knife allows you to process ingredients effortlessly and cleanly.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePrecise blade for exact cutting:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe blade of the Nakiri knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eSharp cutting edge with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - perfect for everyday use\u003c\/li\u003e\n\t\u003cli\u003eLong-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThe straight blade shape allows vegetables and herbs to be cut cleanly and precisely without crushing the ingredients. The Nakiri knife is therefore particularly suitable for Asian cuisine, where vegetables play a central role.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eErgonomic handle for maximum comfort:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe handle made of high-quality Pakka wood is comfortable to hold and ensures a perfect balance between blade and handle. This enables controlled and safe handling, even when cutting for long periods of time.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only provides stability but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe RÖSLE Nakiri knife is ideal for anyone who works a lot with fresh ingredients:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for vegetables of all kinds - from tomatoes to cabbage\u003c\/li\u003e\n\t\u003cli\u003eIdeal for chopping herbs or chopping nuts\u003c\/li\u003e\n\t\u003cli\u003eEven cuts for decorative arrangements\u003c\/li\u003e\n\t\u003cli\u003eGentle on ingredients - preserves vitamins and flavors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711750472,"sku":"ROS-112067","price":64.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112067_view_01.png?v=1783513848"},{"product_id":"ros-112062","title":"Carving Knife WOLFGREY 18 cm","description":"\u003cp\u003eA good carving knife is indispensable in the kitchen - and the RÖSLE carving knife impresses with maximum precision, ergonomics and quality. Thanks to its long, narrow blade, it enables clean, effortless cuts through raw, cooked or grilled meat. Whether carving roasts, filleting steaks or cutting wafer-thin slices - this knife is the perfect companion for meat lovers and professional chefs.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe carving knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eRazor-sharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eLong, narrow blade for precise, clean cuts\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eParticularly long-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThe narrow, tapered blade enables precise carving of meat without the use of force, so that fibers are not damaged and meat juices are preserved.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe handle made of high-quality, durable pakkawood is comfortable to hold and offers optimum grip - even when cutting for long periods of time. The timeless design combines classic aesthetics with modern functionality and makes the knife a stylish eye-catcher in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE carving knife is suitable for a wide range of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePrecise carving of roasts, steaks and poultry\u003c\/li\u003e\n\t\u003cli\u003eEffortless cutting of raw or cooked meat\u003c\/li\u003e\n\t\u003cli\u003ePerfect for portioning fillets and boning pieces of meat\u003c\/li\u003e\n\t\u003cli\u003eAlso ideal for finely slicing fish or ham\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711783240,"sku":"ROS-112062","price":53.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112062_view_01.png?v=1783514250"},{"product_id":"ros-112065","title":"Bread Knife WOLFGREY 22 cm","description":"\u003cp\u003eA good bread knife is indispensable in every kitchen - and the RÖSLE bread knife impresses with its outstanding sharpness, ergonomics and quality. Thanks to its durable serrated blade, it glides effortlessly through crispy bread crusts without crushing the soft inside. Whether rustic farmhouse bread, soft baguettes or even tomatoes and melons - this knife can be used to cut a wide variety of foods precisely and effortlessly.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe bread knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eRazor-sharp serrated blade for effortless cutting\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eLong-lasting sharpness - perfect for hard crusts and soft structures\u003c\/li\u003e\n\t\u003cli\u003eThe precise serrated edge ensures an even cut so that slices of bread can be cut cleanly and without tearing. Even larger loaves or soft cakes can be portioned with ease.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic handle made of high-quality pakka wood sits comfortably in the hand and ensures excellent balance. The timeless, modern design combines classic elegance with optimum functionality.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster between the blade and handle, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE bread knife is suitable for a variety of foods:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for bread, rolls and baguettes - crispy crusts, soft centers\u003c\/li\u003e\n\t\u003cli\u003eAlso ideal for cakes, tarts and croissants\u003c\/li\u003e\n\t\u003cli\u003eEffortless slicing of large fruits such as pineapple or melons\u003c\/li\u003e\n\t\u003cli\u003eAlso suitable for delicate ingredients such as tomatoes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711816008,"sku":"ROS-112065","price":64.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/112065_view_01.png?v=1783514375"},{"product_id":"ros-112068","title":"Santoku Knife small WOLFGREY 15 cm","description":"\u003cp\u003eA high-quality Santoku knife is the perfect choice for versatile cutting work in the kitchen - and the RÖSLE Santoku knife impresses with its exceptional precision, ergonomics and quality. The wide, slightly curved blade ensures effortless, precise cuts for meat, fish and vegetables. Thanks to the special blade geometry and the scalloped edge, the sliced food sticks less to the blade, making fine and precise cuts child's play.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe Santoku knife is made from hardened special blade steel X50CrMoV15, a high-quality alloy of chrome, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eRazor-sharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eLong-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eScalloped edge for less food adhesion\u003c\/li\u003e\n\t\u003cli\u003eThe wide blade allows precise cuts with less effort and is suitable for fine cutting work as well as for chopping herbs or vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic handle made of high-quality pakka wood sits comfortably in the hand and ensures excellent balance. The timeless, modern design combines classic elegance with optimum functionality.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster between the blade and handle, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE Santoku knife is an indispensable tool for a variety of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for meat, fish and vegetables\u003c\/li\u003e\n\t\u003cli\u003eFine cuts, dicing and chopping with ease\u003c\/li\u003e\n\t\u003cli\u003eScalloped edge for clean work without sticking\u003c\/li\u003e\n\t\u003cli\u003eWide blade also suitable for transporting ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711848776,"sku":"ROS-112068","price":53.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112068_view_01.png?v=1783515690"},{"product_id":"ros-112063","title":"Chef's Knife WOLFGREY 20 cm","description":"\u003cp\u003eA high-quality chef's knife is the most important tool in any kitchen - and the RÖSLE chef's knife impresses with maximum precision, ergonomics and quality. Thanks to its wide, sharp blade, it is perfect for a variety of cutting tasks: Whether chopping vegetables, cutting meat or weighing herbs - this knife is an indispensable companion for professional chefs and amateur cooks alike.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe chef's knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eRazor-sharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eParticularly long-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eRobust and stable blade for effortless cutting\u003c\/li\u003e\n\t\u003cli\u003eThe wide, slightly curved blade enables a gentle cradling motion, perfect for chopping herbs, nuts or garlic. At the same time, the tapered shape ensures precise work, even for delicate tasks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic handle made of high-quality Pakka wood is comfortable to hold and offers optimum grip - even when cutting for long periods of time. The timeless design combines classic elegance with modern functionality and makes the knife a stylish eye-catcher in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE chef's knife is the perfect all-rounder for a variety of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for slicing, chopping and weighing\u003c\/li\u003e\n\t\u003cli\u003eIdeal for meat, fish, vegetables and herbs\u003c\/li\u003e\n\t\u003cli\u003eAlso suitable for crushing garlic thanks to the wide blade\u003c\/li\u003e\n\t\u003cli\u003eA real all-rounder - a knife for (almost) everything\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711914312,"sku":"ROS-112063","price":64.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112063_view_01.png?v=1783515855"},{"product_id":"ros-112066","title":"Chinese Chef's Knife WOLFGREY 18 cm","description":"\u003cp\u003eA Chinese chef's knife is a true all-rounder in the kitchen - and the RÖSLE Chinese chef's knife combines precision, ergonomics and first-class workmanship. With its wide, rectangular blade, it is ideal for slicing, chopping and mincing a wide variety of ingredients. Whether meat, fish, vegetables or herbs - this knife makes any cutting job effortless and efficient.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for precise cuts:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe blade of the Chinese chef's knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eExtremely sharp cutting edge with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eLong-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThanks to its wide blade, the knife is perfect for cutting large quantities of ingredients quickly and evenly. It can also be used to transport the sliced food from the work surface to the pot.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eErgonomic design for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe high-quality Pakkawood handle sits comfortably in the hand and ensures a perfect balance between blade and handle. This enables controlled, safe and precise handling - even when working for long periods.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only ensures stability but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe RÖSLE Chinese chef's knife is versatile:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for vegetables, meat, fish and herbs\u003c\/li\u003e\n\t\u003cli\u003eFor chopping herbs, nuts and garlic\u003c\/li\u003e\n\t\u003cli\u003eIdeal for cutting large ingredients such as cabbage or pumpkin\u003c\/li\u003e\n\t\u003cli\u003eCan also be used as a practical scoop thanks to the wide blade\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115711947080,"sku":"ROS-112066","price":74.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112066_view_01.png?v=1783516324"},{"product_id":"ros-112064","title":"Santoku Knife WOLFGREY 17,5 cm","description":"\u003cp\u003eA high-quality Santoku knife is the perfect choice for versatile cutting work in the kitchen - and the RÖSLE Santoku knife impresses with its exceptional precision, ergonomics and quality. The wide, slightly curved blade ensures effortless, precise cuts for meat, fish and vegetables. Thanks to the special blade geometry and the scalloped edge, the sliced food sticks less to the blade, making fine and precise cuts child's play.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe Santoku knife is made from hardened special blade steel X50CrMoV15, a high-quality alloy of chrome, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eRazor-sharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eLong-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eScalloped edge for less food adhesion\u003c\/li\u003e\n\t\u003cli\u003eThe wide blade allows precise cuts with less effort and is suitable for fine cutting work as well as for chopping herbs or vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe ergonomic handle made of high-quality pakka wood sits comfortably in the hand and ensures excellent balance. The timeless, modern design combines classic elegance with optimum functionality.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster between the blade and handle, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE Santoku knife is an indispensable tool for a variety of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for meat, fish and vegetables\u003c\/li\u003e\n\t\u003cli\u003eFine cuts, dicing and chopping with ease\u003c\/li\u003e\n\t\u003cli\u003eScalloped edge for clean work without sticking\u003c\/li\u003e\n\t\u003cli\u003eWide blade also suitable for transporting ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115715256648,"sku":"ROS-112064","price":64.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112064_view_01.png?v=1783516401"},{"product_id":"ros-112061","title":"Universal Knife WOLFGREY 13 cm","description":"\u003cp\u003eA good utility knife is an indispensable tool in the kitchen - and the RÖSLE utility knife impresses with maximum precision, ergonomics and quality. Thanks to its medium-sized, finely serrated blade, it is perfect for cutting tomatoes, sausage, cheese or bread rolls. Whether for quickly chopping ingredients or for precise cuts without crushing - this knife is the ideal companion for everyday use.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe utility knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eSharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eFine serrated blade for effortless cutting without pressure\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eParticularly long-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThe fine serration of the blade enables precise and clean cuts, even with delicate ingredients such as tomatoes or soft baked goods\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe handle made of high-quality, durable pakkawood is comfortable to hold and offers optimum grip - even when cutting for long periods of time. The timeless design combines classic aesthetics with modern functionality and makes the knife a real eye-catcher in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE universal knife is suitable for a wide range of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for slicing tomatoes, fruit and vegetables\u003c\/li\u003e\n\t\u003cli\u003eIdeal for portioning sausage, cheese and sandwiches\u003c\/li\u003e\n\t\u003cli\u003eEffortless cutting of bread rolls and baguettes\u003c\/li\u003e\n\t\u003cli\u003eAlso suitable for preparing smaller pieces of meat\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115715289416,"sku":"ROS-112061","price":37.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112061_view_01.png?v=1783516513"},{"product_id":"ros-112060","title":"Vegetable Knife WOLFGREY 9 cm","description":"\u003cp\u003eA good paring knife is an indispensable tool - and the RÖSLE paring knife impresses with maximum precision, ergonomics and quality. Thanks to its straight, narrow blade, vegetables and herbs can be cut, chopped and minced effortlessly. Whether for cutting cucumbers, carrots or peppers or for finely chopping herbs and onions - this knife is the perfect companion for all fine cutting work.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHigh-quality blade for long-lasting sharpness:\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe paring knife is made from hardened special blade steel X50CrMoV15, a high-quality alloy of chrome, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eSharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eParticularly long-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThe straight blade enables precise and clean cuts without crushing the vegetables. This preserves the structure and freshness of the ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe handle made of high-quality, durable pakkawood is comfortable to hold and offers optimum grip - even when cutting for long periods of time. The timeless design combines classic aesthetics with modern functionality and makes the knife a real eye-catcher in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE paring knife is suitable for a wide range of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for cutting vegetables, herbs and fruit\u003c\/li\u003e\n\t\u003cli\u003eIdeal for chopping small ingredients such as garlic or shallots\u003c\/li\u003e\n\t\u003cli\u003eExcellent for fine decoration work and delicate cuts\u003c\/li\u003e\n\t\u003cli\u003eAlso suitable for portioning smaller pieces of meat or cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115715322184,"sku":"ROS-112060","price":32.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112060_view_01.png?v=1783516863"},{"product_id":"ros-112059","title":"Paring Knife WOLFGREY 8 cm","description":"\u003cp\u003eA good paring knife is indispensable in the kitchen - and the RÖSLE paring knife impresses with maximum precision, ergonomics and quality. Thanks to its curved, slim blade, it glides effortlessly through fruit and vegetables and enables easy, precise guidance. Whether for peeling potatoes, apples or carrots or for coring and refining ingredients - this knife is the perfect companion for all fine cutting work.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eHigh-quality blade for long-lasting sharpness:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe paring knife is made of hardened special blade steel X50CrMoV15, a high-quality alloy of chromium, molybdenum and vanadium. This combination of materials ensures:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eSharp blade with a precise sharpening angle of approx. 14°\u003c\/li\u003e\n\t\u003cli\u003eHigh corrosion resistance - ideal for everyday use\u003c\/li\u003e\n\t\u003cli\u003eParticularly long-lasting sharpness - less resharpening required\u003c\/li\u003e\n\t\u003cli\u003eThe slight curvature of the blade means the knife adapts perfectly to the shape of fruit and vegetables. This allows thin and efficient peel removal without wasting valuable fruit flesh.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003ePerfect ergonomics for comfortable working:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe handle made of high-quality, durable pakkawood is comfortable to hold and offers optimum grip - even when working for long periods in the kitchen. The timeless design combines classic aesthetics with modern functionality and makes the knife a real eye-catcher in any kitchen.\u003c\/p\u003e\n\n\u003cp\u003eAdditional safety is provided by the bolster at the transition between the handle and blade, which not only increases the stability of the knife, but also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eVersatile in use:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhether you are a hobby chef or a professional - the RÖSLE paring knife is suitable for a wide range of cutting tasks:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for peeling fruit and vegetables\u003c\/li\u003e\n\t\u003cli\u003eIdeal for removing bruises and unsightly spots\u003c\/li\u003e\n\t\u003cli\u003eAlso for delicate work such as decorating and garnishing ingredients\u003c\/li\u003e\n\t\u003cli\u003eIdeal for cutting small ingredients such as garlic or shallots\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003eDue to the natural properties of the knife handle, the handle may expand if the humidity is too high and shrink if the humidity is too low. This is a normal physical process. Shrunken handles can be placed in damp kitchen paper for approx. 4 hours, after which they will return to their original shape. Swollen handles must be dried, in this case it is usually sufficient to store them in a standard climate for approx. 1-2 weeks.\u003c\/p\u003e\n\n\u003cp\u003eIt is therefore recommended that knives are stored in a standard climate of 21 °C and 50 relative humidity. \u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115715354952,"sku":"ROS-112059","price":32.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-112059_view_01.png?v=1783517098"},{"product_id":"ros-960120","title":"Brush insert knife block","description":"\u003cp\u003eThe spare part brush insert for knife block ist suitable for the follogwing products:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eArt. 13050\u003c\/li\u003e\n\t\u003cli\u003eArt. 43619\u003c\/li\u003e\n\t\u003cli\u003eArt. 13073\u003c\/li\u003e\n\t\u003cli\u003eArt. 13755\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115716862280,"sku":"ROS-960120","price":30.0,"currency_code":"GBP","in_stock":false}]},{"product_id":"ros-130755","title":"Knife block \"Basic Line\" with bristles 6 pcs.","description":"\u003cp\u003eCut it, baby!\u003cbr\u003e\nWith these selected kitchen knives, you are well equipped to tackle any challenge in the kitchen. Stored safely in this stylish knife block and always ready to hand.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eThe knife block with bristles made of bamboo in trendy black\u003c\/li\u003e\n\t\u003cli\u003eIncluding 5 kitchen knives made of hardened special X50CrMoV15 blade steel\u003c\/li\u003e\n\t\u003cli\u003eHigh quality stainless steel knives with ergonomic handles\u003c\/li\u003e\n\t\u003cli\u003eThe bristle insert protects the blades and is easy to clean\u003c\/li\u003e\n\t\u003cli\u003eEasy and convenient positioning of the knives\u003c\/li\u003e\n\t\u003cli\u003eSlightly angled to allow for easy removal of the knives\u003c\/li\u003e\n\t\u003cli\u003eStable due to non-slip silicone feet\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eThe set includes the following knives:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eUtility knife\u003c\/li\u003e\n\t\u003cli\u003eVegetable knife\u003c\/li\u003e\n\t\u003cli\u003eUniversal knife\u003c\/li\u003e\n\t\u003cli\u003eChef’s knife\u003c\/li\u003e\n\t\u003cli\u003eBread knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115724661064,"sku":"ROS-130755","price":138.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130755_View_01.jpg?v=1779019911"},{"product_id":"ros-130716","title":"Bread knife \"Basic Line\" 20 cm","description":"\u003cp\u003eWith the \"Basic Line\" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.\u003cbr\u003e\nWhether you cook for yourself or invite guests - with the RÖSLE \"Basic Line\" products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBread Knife \"Basic Line\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eMade of special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eWith serrated edge on one side\u003c\/li\u003e\n\t\u003cli\u003eEnsures precise cutting even with hard bread crusts\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as additional finger protection\u003c\/li\u003e\n\t\u003cli\u003eStainless steel handle fits perfectly in the hand\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115724857672,"sku":"ROS-130716","price":28.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130716_View_01.jpg?v=1779019912"},{"product_id":"ros-130711","title":"Universal knife BASIC LINE 13 cm I 5.1 in.","description":"\u003cp\u003eWith the \"Basic Line\" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.Whether you cook for yourself or invite guests - with the RÖSLE \"Basic Line\" products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eUtility knife with serrated edge \"Basic Line\".\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for fresh fruits and vegetables with hard skin and soft core, such as tomatoes, khakis, salami\u003c\/li\u003e\n\t\u003cli\u003eSerrated edge allows safe cutting without slipping off\u003c\/li\u003e\n\t\u003cli\u003eHardened special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eHigh quality stainless steel\u003c\/li\u003e\n\t\u003cli\u003eErgonomic stainless steel handle\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as finger protection\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115724955976,"sku":"ROS-130711","price":19.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130711_View_01.jpg?v=1779019919"},{"product_id":"ros-130710","title":"Utility knife BASIC LINE 9 cm I 3.5 in.","description":"\u003cp\u003eWith the \"Basic Line\" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.Whether you cook for yourself or invite guests - with the RÖSLE \"Basic Line\" products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLarding Knife \"Basic Line\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for garnishing fruit and vegetables or larding meat\u003c\/li\u003e\n\t\u003cli\u003eMedium pointed, short blade allows precise cutting\u003c\/li\u003e\n\t\u003cli\u003eHardened special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eHigh quality stainless steel\u003c\/li\u003e\n\t\u003cli\u003eErgonomic stainless steel handle\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as finger protection\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115725054280,"sku":"ROS-130710","price":15.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130710_View_01.jpg?v=1779019915"},{"product_id":"ros-130714","title":"Breakfast Knife BASIC LINE 11 cm I 4.3 in.","description":"\u003cp\u003eWith the \"Basic Line\" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.Whether you cook for yourself or invite guests - with the RÖSLE \"Basic Line\" products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBreakfast knife \"Basic Line\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eMultifunctional use as breakfast or snack knife, for cutting and spreading bread rolls\u003c\/li\u003e\n\t\u003cli\u003eHardened special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eHigh quality stainless steel\u003c\/li\u003e\n\t\u003cli\u003eErgonomic stainless steel handle\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as finger guard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115725087048,"sku":"ROS-130714","price":15.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130714_View_01.jpg?v=1779019914"},{"product_id":"ros-130712","title":"Chef's knife \"Basic Line\" 20 cm I 8 in.","description":"\u003cp\u003eWith the \"Basic Line\" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.Whether you cook for yourself or invite guests - with the RÖSLE \"Basic Line\" products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eChef's knife \"Basic Line\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003ePerfect for cutting, slicing, filleting and chopping all types of food\u003c\/li\u003e\n\t\u003cli\u003eSturdy blade and versatile\u003c\/li\u003e\n\t\u003cli\u003eHardened special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eHigh quality stainless steel\u003c\/li\u003e\n\t\u003cli\u003eErgonomic stainless steel handle\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as finger protection\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115725119816,"sku":"ROS-130712","price":24.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130712_View_01.jpg?v=1779019915"},{"product_id":"ros-130715","title":"Vegetable Knife BASIC LINE 9 cm","description":"\u003cp\u003eWith the Basic Line range from RÖSLE, you are perfectly equipped for everyday use in the kitchen.\u003cbr\u003e\nWhether you cook for yourself or invite guests - with the RÖSLE Basic Line products you have the right basic equipment at hand. All pots, pans, knives or kitchen gadgets are practical and versatile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eVegetable Knife \"Basic Line\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eMade of special blade steel X50CrMoV15\u003c\/li\u003e\n\t\u003cli\u003eBest suited for cutting fruit, vegetables\u003c\/li\u003e\n\t\u003cli\u003eBolster serves as additional finger protection\u003c\/li\u003e\n\t\u003cli\u003eStainless steel handle fits perfectly in the hand\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115725250888,"sku":"ROS-130715","price":17.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-130715_View_01.jpg?v=1779019910"},{"product_id":"ros-110040","title":"Knife block \"MoveX\" without knives","description":"\u003cp\u003ePreparing meals takes time every day. That's why RÖSLE kitchen gadgets always offer that special something and are even something for the eye. The new \u003cstrong\u003eknife block \"MoveX\"\u003c\/strong\u003e is not only an eye-catcher in the kitchen but also stands out thanks to its versatility and functionality. No matter how much space you have in your kitchen, you’ll always find the perfect place for the knife block, as it can be stored both in upright and horizontal position. The knife block made of elm wood is perfect for conveniently storing high-quality knives and is also gentle on the blades.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKnife block made of elm wood and stainless steel\u003c\/li\u003e\n\u003cli\u003eSuperior design, a highlight in the kitchen\u003c\/li\u003e\n\u003cli\u003eFlexible position – the knife block can be positioned upright or horizontally\u003c\/li\u003e\n\u003cli\u003eCan be stocked individually – enough slots for 6 knives of different sizes and a slot for a pair of scissors:\u003c\/li\u003e\n\u003cli\u003e2 large slots for chef’s knives or Santoku knives (maximum width: 50 mm | 2.0 in.) \u003c\/li\u003e\n\u003cli\u003e2 medium slots for bread knives and carving knives (maximum width: 33 mm | 1.3 in.)\u003c\/li\u003e\n\u003cli\u003e2 small slots for vegetable knives and universal knives (maximum width: 23 mm | 0.9 in.)\u003c\/li\u003e\n\u003cli\u003eExtra stability thanks to the non-slip silicone feet provided\u003c\/li\u003e\n\u003cli\u003eHygienic thanks to open design\u003c\/li\u003e\n\u003cli\u003eOnly manual cleaning with a damp cloth\u003c\/li\u003e\n\u003cli\u003eContent without knives\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115726823752,"sku":"ROS-110040","price":105.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110040_View_01.jpg?v=1779019891"},{"product_id":"ros-110121","title":"Utility knife serrated Masterclass 12 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eThe universal knife 12 cm is ideal for small to medium sized vegetables or fruit. Blades with wavy edge are suitable for cutting tomatoes, khaki or bread rolls.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115727249736,"sku":"ROS-110121","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110121_View_01.jpg?v=1779019892"},{"product_id":"ros-110041","title":"Knife block \"KnifeX\" without knives","description":"\u003cp\u003ePreparing meals takes time every day. That's why RÖSLE kitchen gadgets always offer that special something and are even something for the eye. The new \u003cstrong\u003eknife block \"KnifeX\"\u003c\/strong\u003e is perfect for conveniently storing high-quality knives and is also gentle on the blades. The combination of wood and stainless steel as well as the visible blades give this knife block its particular appeal. Its sturdy and robust design with sustainable elm wood guarantees maximum stability and makes taking out the knives easy and convenient.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKnife block made of sustainable elm wood and stainless steel\u003c\/li\u003e\n\u003cli\u003eHigh-quality design with visible blades\u003c\/li\u003e\n\u003cli\u003eCan be stocked individually – enough slots for 7 knives of different sizes and a slot for a pair of scissors\u003c\/li\u003e\n\u003cli\u003e2 large slots for chef’s knives or Santoku knives (maximum width: 50 mm | 2.0 in.)\u003c\/li\u003e\n\u003cli\u003e2 medium slots for bread knives and carving knives (maximum width: 33 mm | 1.3 in.)\u003c\/li\u003e\n\u003cli\u003e3 small slots for vegetable knives, larding knives and universal knives (maximum width: 23 mm | 0.9 in.)\u003c\/li\u003e\n\u003cli\u003eNon-slip silicone feet for extra stability\u003c\/li\u003e\n\u003cli\u003eHygienic thanks to open design\u003c\/li\u003e\n\u003cli\u003eOnly manual cleaning with a damp cloth\u003c\/li\u003e\n\u003cli\u003eContent without knives\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115727315272,"sku":"ROS-110041","price":114.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110041_View_01.jpg?v=1779019892"},{"product_id":"ros-110107","title":"Bread knife Tradition serrated 20 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe bread knife 20 cm with its serrated blade breaks up the bread crust and cuts smooth, clean slices. It also cuts large fruits or vegetables such as pineapple and cabbage.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115727511880,"sku":"ROS-110107","price":47.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110107_View_01.jpg?v=1779019891"},{"product_id":"ros-120724","title":"Cheese Knife","description":"\u003cp\u003eThe knife with its sharp scalloped blade cuts cheese neatly. The large cut-outs prevent slices sticking to the stainless steel blade.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115727806792,"sku":"ROS-120724","price":31.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-120724_View_01.jpg?v=1779019892"},{"product_id":"ros-110100","title":"Paring knife Tradition 8 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe 8 cm paring knife with its beak-shaped, curved blade is suitable for peeling fruit and vegetables precisely and decorating them artistically.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115727970632,"sku":"ROS-110100","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110100_View_01.jpg?v=1779019890"},{"product_id":"ros-110122","title":"Carving knife Masterclass 18 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eWith its back-pointed blade and curved cutting edge, the meat knife is suitable for weighing herbs and cutting vegetables, fruit and meat.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728232776,"sku":"ROS-110122","price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110122_View_01.jpg?v=1779019891"},{"product_id":"ros-110134","title":"Bread knife serrated Artesano 22 cm | 8.5 in.","description":"\u003cp\u003eThe bread knife was traditionally hand-forged and precision ground according to Solingen knife art. Due to the manufacturing from one piece, a long life is guaranteed.\u003c\/p\u003e\n\n\u003cp\u003eThe knife is perfectly balanced and ice-hardened, which gives the cutting edge a particularly long life and ensures high resistance to corrosion.\u003c\/p\u003e\n\n\u003cp\u003eThe selected olive wood handle from Italy is naturally hard, durable and particularly comfortable to hold. Due to its individual grain, each knife is unique and therefore something very special. In addition, the high-quality end cap contains an embossed RÖSLE logo.\u003c\/p\u003e\n\n\u003cp\u003eThe bread knife is particularly suitable for cutting bread, rolls and baguettes. Due to the double-sided serrated edge, a precise and straight cut is possible even on bread with a hard crust.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728331080,"sku":"ROS-110134","price":165.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110134_View_01.jpg?v=1779019886"},{"product_id":"ros-110130","title":"Vegetable knife Artesano 9 cm | 3.5 in.","description":"\u003cp\u003eThe vegetable knife was traditionally hand-forged and precisely ground according to Solingen knife art. The production from one piece guarantees a long life.\u003c\/p\u003e\n\n\u003cp\u003eThe knife is perfectly balanced and ice-hardened, which gives the cutting edge a particularly long life and ensures high resistance to corrosion.\u003c\/p\u003e\n\n\u003cp\u003eThe selected olive wood handle from Italy is naturally hard, durable and particularly comfortable to hold. Due to its individual grain, each knife is unique and therefore something very special. In addition, the high-quality end cap contains an embossed RÖSLE logo.\u003c\/p\u003e\n\n\u003cp\u003eThe vegetable knife is very suitable for chopping, peeling or decorating fruits and vegetables due to its small blade.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728396616,"sku":"ROS-110130","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110130_View_01.jpg?v=1779019886"},{"product_id":"ros-110120","title":"Vegetable knife Masterclass 9 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eThe 9 cm vegetable knife with its straight blade is used for cutting and cleaning a wide variety of vegetables.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728429384,"sku":"ROS-110120","price":84.0,"currency_code":"GBP","in_stock":true}]},{"product_id":"ros-110103","title":"Utility knife serrated Tradition 13 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe universal knife with serrated edge 13 cm is ideal for small to medium sized vegetables or fruit. Wavy blades are suitable for cutting tomatoes, khaki or rolls.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728527688,"sku":"ROS-110103","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110103_View_01.jpg?v=1779019891"},{"product_id":"ros-110123","title":"Chef's knife Masterclass 20 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eThe chef's knife 20 cm is preferably used for cutting raw meat, fish and vegetables due to its wide, medium-pointed blade.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728560456,"sku":"ROS-110123","price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110123_View_01.jpg?v=1779019892"},{"product_id":"ros-110042","title":"Knife Block \"MoveX\" black without knives","description":"\u003cp\u003eThe new knife block is not only an eye-catcher in the kitchen but also stands out thanks to its versatility and functionality. No matter how much space you have in your kitchen, you’ll always find the perfect place for the knife block, as it can be stored both in upright and horizontal position. The knife block made of sustainable ash wood is perfect for conveniently storing high-quality knives and is also gentle on the blades.\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eKnife block made of stainless steel and ash wood in black colour\u003c\/li\u003e\n\t\u003cli\u003eSuperior and modern design, a highlight in the kitchen\u003c\/li\u003e\n\t\u003cli\u003eFlexible position – the knife block can be positioned upright or horizontally\u003c\/li\u003e\n\t\u003cli\u003eCan be stocked individually – enough slots for 6 knives of different sizes and a slot for a pair of scissors:\n\t\u003cul\u003e\n\t\t\u003cli\u003e2 large slots for chef’s knives or Santoku knives (maximum width: 50 mm | 2.0 in.)\u003c\/li\u003e\n\t\t\u003cli\u003e2 medium slots for bread knives and carving knives (maximum width: 33 mm | 1.3 in.)\u003c\/li\u003e\n\t\t\u003cli\u003e2 small slots for vegetable knives and universal knives (maximum width: 23 mm | 0.9 in.)\u003c\/li\u003e\n\t\u003c\/ul\u003e\n\t\u003c\/li\u003e\n\t\u003cli\u003eExtra stability thanks to the non-slip silicone feet provided\u003c\/li\u003e\n\t\u003cli\u003eHygienic thanks to open design\u003c\/li\u003e\n\t\u003cli\u003eOnly manual cleaning with a damp cloth\u003c\/li\u003e\n\t\u003cli\u003eContent without knives\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728658760,"sku":"ROS-110042","price":117.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110042_View_01.jpg?v=1779019888"},{"product_id":"ros-110124","title":"Santoku knife Masterclass 17 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eThe Santoku knife 17 cm with its Asian blade shape, which is a popular all-rounder in the kitchen due to its straight cutting edge, is suitable for cutting fish, meat and vegetables. It is also used for fine cutting work.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728691528,"sku":"ROS-110124","price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110124_View_01.jpg?v=1779019892"},{"product_id":"ros-110106","title":"Santoku knife Tradition 17,5 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe Santoku knife 17.5 cm with its Asian blade shape, which is a popular all-rounder in the kitchen due to its straight edge, is suitable for cutting fish, meat and vegetables. It is also used for fine cutting work.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as finger protection.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728757064,"sku":"ROS-110106","price":47.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110106_View_01.jpg?v=1779019892"},{"product_id":"ros-110045","title":"Knife sharpener","description":"\u003cp\u003eWith the 3-stage sharpener, keeping your chef’s knife sharp is incredibly easy and fast. Never struggle with dull kitchen knives again.\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eKeeps your knife sharp\u003c\/li\u003e\n\t\u003cli\u003eEasy to use; perfect even for inexperienced users\u003c\/li\u003e\n\t\u003cli\u003e3 abrasives:\u003cbr\u003e\n\t0. Tungsten carbide – for sharpening blunt knives\u003cbr\u003e\n\t1. Diamond-coated abrasives – for sharpening slightly dulled knives\u003cbr\u003e\n\t2. Ceramic - for routine re-sharpening and finishing after stage 1\u003c\/li\u003e\n\t\u003cli\u003eSharpening angle 20-40 °\u003c\/li\u003e\n\t\u003cli\u003eSharpener head replaceable and available separately (item no. 96124)\u003c\/li\u003e\n\t\u003cli\u003eErgonomic grip\u003c\/li\u003e\n\t\u003cli\u003eFor right-handed or left-handed users\u003c\/li\u003e\n\t\u003cli\u003eSlip-resistant bottom for stability\u003c\/li\u003e\n\t\u003cli\u003eNot suitable for serrated knives, ceramic knives or scissors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003col\u003e\n\t\u003cli\u003e\n\u003cu\u003eMaintain sharpness (re-sharpening):\u003c\/u\u003e\u003cbr\u003e\n\tPlace blade in stage 2 and pull blade through several times (~7x) from base to tip while applying light, even pressure.\u003cbr\u003e\n\tTip: Re-sharpen your knife once a week in stage 2.\u003cbr\u003e\n\t \u003c\/li\u003e\n\t\u003cli\u003e\n\u003cu\u003eSharpen slightly dull knives:\u003c\/u\u003e\u003cbr\u003e\n\tPlace blade in stage 1 and pull blade through several times (~7x) from base to tip while applying light, even pressure. Repeat this process in stage 2.\u003cbr\u003e\n\t \u003c\/li\u003e\n\t\u003cli\u003e\n\u003cu\u003eSharpen blunt knives:\u003c\/u\u003e\u003cbr\u003e\n\tPlace blade in stage 0 and pull blade through several times (~7x) from base to tip while applying light, even pressure. Repeat this process in stages 1 and 2.\u003cbr\u003e\n\t\u003cbr\u003e\n\t\u003cbr\u003e\n\tClean knife after polishing\/sharpening.\u003cbr\u003e\n\tClean knife sharpener with damp cloth.\u003c\/li\u003e\n\u003c\/ol\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728789832,"sku":"ROS-110045","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110045_View_01.jpg?v=1779019886"},{"product_id":"ros-110133","title":"Santoku knife Artesano 16,5 cm | 6.5 in.","description":"\u003cp\u003eThe Santoku knife was traditionally hand-forged and precision ground according to Solingen knife art. Due to the production from one piece, a long life is guaranteed.\u003c\/p\u003e\n\n\u003cp\u003eThe knife is perfectly balanced and ice-hardened, which gives the cutting edge a particularly long life and ensures high resistance to corrosion. The dimples in the cutting edge prevent the sticking of finely sliced food.\u003c\/p\u003e\n\n\u003cp\u003eThe selected olive wood handle from Italy is naturally hard, durable and particularly comfortable to hold. Due to its individual grain, each knife is unique and therefore something very special. In addition, the high-quality end cap contains an embossed RÖSLE logo.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nThe traditional Asian blade shape is particularly well suited for fine cutting work of meat, fish and vegetables.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728822600,"sku":"ROS-110133","price":165.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110133_View_01.jpg?v=1779019888"},{"product_id":"ros-110104","title":"Carving knife Tradition 18 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe 18 cm meat knife with its back-pointed blade and curved cutting edge is suitable for weighing herbs and cutting vegetables, fruit and meat.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728888136,"sku":"ROS-110104","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110104_View_01.jpg?v=1779019892"},{"product_id":"ros-110131","title":"Carving knife Artesano 20 cm | 8.0 in.","description":"\u003cp\u003eThe meat knife was traditionally hand-forged and precisely ground according to Solingen knife art. The production from one piece guarantees a long service life.\u003c\/p\u003e\n\n\u003cp\u003eThe knife is perfectly balanced and ice-hardened, which gives the cutting edge a particularly long life and ensures high resistance to corrosion.\u003c\/p\u003e\n\n\u003cp\u003eThe selected olive wood handle from Italy is naturally hard, durable and particularly comfortable to hold. Due to its individual grain, each knife is unique and therefore something very special. In addition, the high-quality end cap contains an embossed RÖSLE logo.\u003c\/p\u003e\n\n\u003cp\u003eThe carving knife is particularly suitable for preparing meat and carving all types of meat.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728920904,"sku":"ROS-110131","price":155.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110131_View_01.jpg?v=1779019886"},{"product_id":"ros-110132","title":"Chef´s knife Artesano 20 cm","description":"\u003cp\u003eThe chef's knife was traditionally hand-forged and precisely ground according to Solingen knife art. The production from one piece guarantees a long life.\u003c\/p\u003e\n\n\u003cp\u003eThe knife is perfectly balanced and ice-hardened, which gives the cutting edge a particularly long life and ensures high resistance to corrosion.\u003c\/p\u003e\n\n\u003cp\u003eThe selected olive wood handle from Italy is naturally hard, durable and particularly comfortable to hold. Due to its individual grain, each knife is unique and therefore something very special. In addition, the high-quality end cap contains an embossed RÖSLE logo.\u003c\/p\u003e\n\n\u003cp\u003eThe chef's knife is particularly suitable for cutting meat, fish and vegetables. Also ideally suited for chopping herbs and nuts.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728953672,"sku":"ROS-110132","price":155.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110132_View_01.jpg?v=1779019886"},{"product_id":"ros-110125","title":"Bread knife serrated Masterclass 20 cm","description":"\u003cp\u003eMade in Solingen and thus the concentrated package of highest precision, steel art and best quality.\u003c\/p\u003e\n\n\u003cp\u003eWith literally the finest blade, these knives are true experts in their field and make it almost impossible not to appreciate them. The walnut handle is completed by a logo embossing in stainless steel. An expression of true quality and passion for design.\u003c\/p\u003e\n\n\u003cp\u003eThe bread knife 20 cm with serrated blade breaks open the bread crust and cuts smooth, clean slices. It also cuts large fruits or vegetables such as pineapple and cabbage.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMade in Solingen:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhen it says Made in Solingen on it, it doesn't just have to be the proverbial Solingen.\u003c\/p\u003e\n\n\u003cp\u003eThe specifications and standards are high and are carefully checked. All factors must fit together and meet the requirements - including the cutlery standard, the hardness of the material or the necessary work processes, which must take place according to regulated specifications. Only in this way can the valued quality be achieved and maintained.\u003c\/p\u003e\n\n\u003cp\u003eThe perfect combination of traditional RÖSLE quality and the speciality of the Solingen Knife Art.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115728986440,"sku":"ROS-110125","price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110125_View_01.jpg?v=1779019891"},{"product_id":"ros-110101","title":"Utility knife Tradition 9 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe 9 cm utility knife with its pointed blade is suitable for cutting vegetables and onions, as well as for cutting up small pieces of meat and separating tendons and fat.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115729019208,"sku":"ROS-110101","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110101_View_01.jpg?v=1779019891"},{"product_id":"ros-110102","title":"Vegetable knife Tradition 9 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe 9 cm vegetable knife with its straight blade is suitable for cutting and cleaning all kinds of vegetables.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115729051976,"sku":"ROS-110102","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110102_View_01.jpg?v=1779019892"},{"product_id":"ros-110105","title":"Chef's knife Tradition 20 cm","description":"\u003cp\u003eGood by tradition!\u003c\/p\u003e\n\n\u003cp\u003eThe 20 cm chef's knife is suitable for cutting raw meat, fish and vegetables thanks to its wide, medium-pointed blade. The rounded blade is also ideal for weighing herbs, onions and garlic.\u003c\/p\u003e\n\n\u003cp\u003eThe classic, riveted plastic handle is ergonomically shaped and the bolster also serves as a finger guard.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003e\u003cstrong\u003eSafety instructions:\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\nPlease ensure that knives are always kept and used out of the reach of children to ensure their safety.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cu\u003eKnife Steel X50CrMOV15:\u003c\/u\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 Alloying components:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e0.50% carbon higher hardness\u003c\/li\u003e\n\t\u003cli\u003e15% chromium for high corrosion resistance\u003c\/li\u003e\n\t\u003cli\u003eup to 0.8% molybdenum additional corrosion protection\u003c\/li\u003e\n\t\u003cli\u003eup to 0.2% vanadium higher wear resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003e\n\u003cstrong\u003eDefinition - Molybdenum:\u003c\/strong\u003e\u003cbr\u003e\nThis is a 5th period transition metal. The high strength, tough and hard metal has a silvery white luster. Of all the 5th period elements, it has the highest melting point, which is 2,623 °C. Like its heavy homologue tungsten, it is not attacked by non-oxidizing acids (including hydrofluoric acid). For this reason, molybdenum is used in large quantities for the production of acid-resistant stainless steels and nickel materials. Molybdenum is used for hardening and for preventing temper embrittlement of steel\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDefinition - Vanadium:\u003c\/strong\u003e\u003cbr\u003e\nAlso obsoletely vanadium, is a chemical element with the symbol V and atomic number 23. It is a steel-gray, bluish shimmering transition metal that is very soft in the pure state. The melting point is 1,910 °C.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eX50CrMOV15 \u003c\/strong\u003eis a rust and acid resistant, very hard blade steel. Unlike 18\/10 CrNi steel, this alloy is 100% nickel-free, which is suspected of causing allergic reactions. The special ingredients in this blade steel strengthen the protection against corrosion and pitting while increasing the strength of the steel.\u003c\/p\u003e\n\n\u003cp\u003eSo with \u003cstrong\u003eX50CrMoV15\u003c\/strong\u003e, you get a blade steel that is very robust and wear resistant while remaining very corrosion resistant and easy to maintain. Knives made of X50CrMoV15 have a fine grind and long-lasting sharpness. In addition, such a knife can be very easily resharpened later if necessary.\u003c\/p\u003e\n","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115729117512,"sku":"ROS-110105","price":47.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110105_View_01.jpg?v=1779019891"},{"product_id":"ros-110014","title":"Cutting Mat (Set of 2) 35 x 25 cm \/ 13.8 x 9.8 in.","description":"\u003cp\u003ePreparing meals takes time every day. That's why RÖSLE kitchen gadgets always offer that special something and are even something for the eye.The versatile cutting supports for everyday use are ideal for cutting and chopping vegetables, fruit, herbs, meat, cheese or sausage. The surface is gentle on the knives, while the non-slip underside ensures a good grip while working. After chopping, the flexible material allows for convenient transfer to a pot or pan.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e35 x 25 x 0,2 cm \/ 13.8 x 9.8 in.\u003c\/li\u003e\n\u003cli\u003eFlexible, space-saving and hygienic\u003c\/li\u003e\n\u003cli\u003eKnife-protecting top side\u003c\/li\u003e\n\u003cli\u003eNon-slip underside\u003c\/li\u003e\n\u003cli\u003eDishwasher safe\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rösle","offers":[{"title":"Default Title","offer_id":53115729314120,"sku":"ROS-110014","price":28.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/files\/ROS-110014_View_01.jpg?v=1779019891"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7875\/1304\/collections\/header-messer-schneider-serie-artesano.jpg?v=1785329915","url":"https:\/\/rosle-store.com\/collections\/kitchen-knives.oembed","provider":"Rösle","version":"1.0","type":"link"}